• woman working while eating breakfast
Adults
2
Children
0

In-Room Dining

Savour some of our best signature dishes and true classics from the comfort of your room. Start your day with breakfast in bed or bring in dinner and dessert for a delightful private dining experience. Our in-room dining menus feature selections from award-winning Wilfrid’s Restaurant and Zoe’s.

See menus below.

LOCATION
1 Rideau Street
Ottawa, Ontario K1N 8S7

HOURS
Open Daily
Breakfast | 7:00 AM - 11:00 AM
Dinner | 4:30 PM - 10:45 PM
Late Night | 11:00 PM - 6:30 AM

  • Complete Breakfast

    (Includes coffee, tea or juice)
    • Canadian Breakfast
      Two eggs any style, choice of Canadian bacon or turkey sausage, Rosemary potatoes, Blistered tomatoes, Toast
      35
    • Steak & Eggs
      Two eggs any style, 8oz grilled ribeye steak, Rosemary potatoes, Blistered tomatoes, Toast
      45
    • French Toast
      Mascarpone whipped cream, Maple almonds, Blueberries
      26
    • Smoked Salmon Bagel
      Kettleman’s bagel, Smoked salmon, Whipped cream cheese, Onions, Capers, Lettuce, Cucumber, Dill
      28
    • Eggs Benedict
      Smoked salmon or Canadian bacon, Two soft poached eggs, Dill hollandaise sauce, Grilled focaccia, Roasted rosemary potatoes, Dressed market greens
      34
    • Avocado Toast
      Milk bread, Soft boiled eggs, Smashed avocado, Walnuts, Radishes, Arugula
      28
  • Light Side

    • Steel Cut Oats 16
      Steel cut oats, Brown sugar, Raisins, Maple syrup
      16
    • Granola Parfait
      House made granola, Coconut yogurt, Seasonal berries
      24
    • Croissants and Jam
      Butter croissants, Seasonal jam, Cream cheese
      16
    • Sliced Fruits & Berries
      Seasonal sliced fruits, Fresh berries
      18
    • Cold Cereals
      Rice Krispies, Muesli, Raisin Bran, Froot Loops
      12
  • Beverages

    • Coffee
      Espresso, Filter coffee, Americano, Coffee with milk
      6
    • Nespresso Specialties
      Cappuccino, Latte macchiato, Iced latte macchiato
      7
    • Tea Lot35
      Imperial Breakfast, Decaffeinated, Bella Coola Punch, Creamy Earl Grey 1907 Orange Pekoe, Organic Egyptian Chamomile, Oregon Mint, Jasmine Gold Dragon
      8
    • Fruit Juice
      Orange, Grapefruit, Apple, Cranberry, Pineapple, Tomato
      6
    • Soft Drinks
      Ginger Ale, Coke, Diet Coke, Nestea, Club Soda, Tonic water
      6
  • Starters

    • Kale Caesar Salad
      baby kale, house dressing, cripsy bacon crumble, toasted bread crumbs
      18
      • chicken
        12
      • steak
        24
    • Roasted Tomato Soup
      Arbequina olive oil, soffritto
      16
    • Garden Greens
      mixed greens, carrots, tomatoes, cucumbers, house dressing
      18
    • Yukon Gold Fries
      Yukon gold potatoes
      16
  • HOUSE STAPLES
    • Steak Frites
      flat iron, red wine jus, house frites, market vegetables
      52
    • Wildfrid's Burger
      caramelized onion, maple smoked bacon, gruyère, chopped lettuce, Château sauce
      36
    • Gemelli Pasta
      seasonal mushrooms, basil-mint pistou, radicchio, sweet peas, lemon pangrattato
      36
    • Pan Seared Yellowfin Tuna
      truffled celeriac purée, du puy lentils, heirloom carrots, zucchini, brown butter
      42
  • Cheese & Charcuterie

    local Québec, Ontario products served with preserves, pickled vegetables, olives, dried fruits, mixed nuts
    • Choose 3
      56
      • Cendrillon, soft, surface-ripened goat cheese
      • Clothbound Cheddar, an earthy full-flavoured, sharp cheese
      • Bleu D’Elizabeth, a semi-soft, blue-veined farm cheese
      • Speck, an Italian cured and smoked pork
      • Bresaola, lean dried salted beef
      • Calabrese salami, an Italian dry spicy pork sausage
  • Desserts

    • Flourless Chocolate Cake
      redcurrant sorbet, hibiscus gel
      16
    • Lemon Souffle Cheesecake
      roasted strawberry mousse
      16
    • Vanilla Orange Creme Brulee
      haskap berry compote, vanilla shortbread
      16
    • Assorted Ice Creams & Sorbets
      14
  • Late Night Menu

    • Olives and Nuts
      spiced smoked nuts, mixed olives
      18
    • Mixed Greens Salad
      tomatoes, cucumber, carrot, house vinaigrette, mixed greens
      19
    • Kale Caesar Salad with Chicken
      roasted chicken breast, baby kale, house dressing, bacon crumble, toasted bread crumbs
      26
    • Oven Roasted Beets & Blue Elizabeth Cheese
      gem lettuce, smoked almonds, corn relish, pickled onion, mustard-thyme vinaigrette
      28
    • Crab Tian
      citrus mayo, fermented tomato vierge, frisee and avocado
      32
    • BLT
      roasted tomato jam, bacon, lettuce, rosemary focaccia, garlic aioli
      28
  • Cheese & Charcuterie

    • Cheese Plate
      Three Chef selected cheeses, crackers, chef selected condiments: marinated olives, nuts, dried fruits, chutneys, house pickles, mustards
      38
    • Charcuterie Plate
      Three Chef selected cured meats, crackers, chef selected condiments: marinated olives, nuts, dried fruits, chutneys, house pickles, mustards
      38
  • Dessert

    • Flourless Chocolate Cake
      pulled chocolate opaline, sour cherry compote
      16
    • Carrot Cake Cheesecake
      roasted white chocolate, caramel sauce, apple cranberry compote
      16