• Eggs Benedict plated


Join us to start your day with a hearty and delicious meal at our award-winning Wilfrid’s Restaurant. Choose à la carte breakfast options or our weekend brunch buffet. Bring together friends and family for a leisurely midday meal complemented by quintessential Ottawa views of the Parliament Buildings and the Rideau Canal Locks. Executive Chef David De Bernardi and his team are famous for their superb selection of regional Canadian cuisine.

1 Rideau Street
Ottawa, ON K1N 8S7

Buffet and À la Carte Breakfast
Monday to Friday | 7:00 AM - 11:00 AM
Saturday & Sunday | 7:30 AM - 10:45 AM

Weekend Brunch
Saturday & Sunday | 11:00 AM - 2:00 PM

  • Complete Breakfast

    (Includes coffee, tea or juice)
    • Canadian Breakfast
      Two eggs any style, Turkey sausage or Canadian bacon, Rosemary potatoes, Blistered tomatoes, Toast
    • Steak & Eggs
      Two eggs any style, Grilled flat iron steak, Rosemary potatoes, Blistered tomatoes, Toast
    • Vanilla Dutch Pancake
      Dutch cast iron pancake, Lemon curd, Fresh blueberries, Whipped ricotta cream, Mint
    • French Toast
      Mascarpone whipped cream, Maple almonds, Blueberries
    • Smoked Salmon Bagel
      Kettleman’s bagel, Smoked salmon, Whipped cream cheese, Onions, Capers, Lettuce, Cucumber, Dill
    • Eggs Benedict
      Smoked salmon or Canadian bacon Two soft poached eggs, Dill hollandaise sauce, Grilled focaccia, Roasted rosemary potatoes, Dressed market greens
    • Avocado Toast
      Milk bread, Soft boiled eggs, Smashed avocado, Walnuts, Radishes, Arugula
  • Light Side

    • Steel Cut Oats 16
      Steel cut oats, Brown sugar, Raisins, Maple syrup
    • Granola Parfait
      House made granola, Coconut yogurt, Seasonal berries
    • Croissants and Jam
      Butter croissants, Seasonal jam, Cream cheese
    • Sliced Fruits & Berries
      Seasonal sliced fruits, Fresh berries
  • Beverages

    • Coffee
      Espresso, Filter coffee, Americano, Coffee with milk
    • Nespresso Specialties
      Cappuccino, Latte macchiato, Iced latte macchiato
    • Tea Lot35
      Imperial Breakfast, Decaffeinated, Bella Coola Punch, Creamy Earl Grey 1907 Orange Pekoe, Organic Egyptian Chamomile, Oregon Mint, Jasmine Gold Dragon
    • Fruit Juice
      Orange, Grapefruit, Apple, Cranberry, Pineapple, Tomato
    • Soft Drinks
      Ginger Ale, Coke, Diet Coke, Nestea, Club Soda, Tonic water
  • Buffet Brunch

    No substitutions available, menu changes weekly
    • Scrambled Eggs, Chicken Breakfast Sausage, Smoked Sliced Bacon
    • Smoked Salmon Eggs Benedict
      soft poached egg, smoked salmon, dill hollandaise, focaccia
    • Canadian Bacon Eggs Benedict
      soft poached egg, Canadian bacon dill hollandaise, focaccia
    • Milk Bread French Toast
      blueberry compote, toasted almonds, vanilla Chantilly
    • Garden Greens
      garden vegetables, assortment of dressings
    • Assorted Salads
    • Assorted Seafood
    • Cheese & Charcuterie
      selection of local cheese and charcuterie
    • House Granola, Yogurt, Fresh Berries
    • Fresh Breads
      house whipped butter
    • Mini Meat Loaf
    • Vegetarian Curry
    • Stuffed Pork Loin
      squash pear chutney
    • Honey Garlic Chicken
    • Oven Roasted Basa
      lemon dill sauce
    • Roasted Market Vegetables
      fresh herbs
    • Pasta with Rosé Sauce
  • Sweets

    • Assorted Pastries
      chef selected assorted sweets, pastries
    • Maple Crêpes
      local maple syrup, house whipped butter